Chicken thighs
*Ingredients:
6 chicken thighs , skin on, bone in
1 tablespoon olive oil
2 cloves garlic , chopped
1 onion , diced
1 red bell pepper (capsicum) , deseeded and chopped
1/3 cup sun dried tomato strips in oil , chopped (optional: but adds flavour)
1 1/3 cup uncooked long grain rice , rinsed (arborio rice may also be used for a risotto-like consistency)
14.5 ounce (400g) tin crushed tomatoes, with liquid